Fluffy Yogurt Pancakes
Thick, cloud-like pancakes made with Greek yogurt instead of buttermilk — tangy, tender, and extraordinarily fluffy, with a golden crust and soft, airy interior.
- Time: 25 min
- Servings: 2
Source: TheRandomRecipe
Ingredients
- plain Greek yogurt
- large eggs
- tablespoons whole milk
- teaspoon pure vanilla extract
- plain flour
- tablespoon caster sugar
- teaspoon baking powder
- teaspoon bicarbonate of soda
- teaspoon fine sea salt
- tablespoon butter