Barbacoa Beef: Smoky and Tender
Learn how to make tender Barbacoa Beef using the slow cooker. This Easy Barbacoa Recipe Slow Cooker uses chipotle and lime. Includes a common mistakes checklist.
- Time: 495 min
- Servings: 8
Source: Lyumart
Ingredients
- lbs beef chuck roast, trimmed of excess hard fat and cut into 4 large chunks
- beef broth
- chipotle peppers in adobo sauce, minced
- apple cider vinegar
- fresh lime juice
- garlic, minced
- ground cumin
- dried oregano
- ground cloves
- whole bay leaves
- kosher salt
- ground black pepper