Savory Angus Beef with Garlic Mashed Potatoes and Vermicelli
This savory dish combines tender Angus beef with creamy garlic mashed potatoes and delicate vermicelli noodles, creating a comforting and satisfying meal perfect for any occasion.
- Time: 45 min
- Servings: 4
Source: mrcook.app
Ingredients
- lbs Angus beef, cut into cubes
- large potatoes, peeled and cubed
- garlic, minced
- vermicelli noodles
- milk
- tablespoons butter
- Salt to taste
- Pepper to taste
- tablespoons olive oil
- teaspoon dried thyme
- teaspoon paprika
- beef broth