The Steamed Garlic Shrimp on Vermicelli My Dad's Made 100,000 Times

The Steamed Garlic Shrimp on Vermicelli My Dad's Made 100,000 Times

Learn how to make Steamed Garlic Shrimp on Vermicelli from a 2x James Beard Award Winning Chinese Chef with 60+ years of experience

Source: madewithlau.com

Import to my cookbook

Ingredients

  • head-on shrimp
  • mung bean vermicelli
  • tablespoon Kikkoman® Oyster Sauce
  • teaspoon Kikkoman® Light Soy Sauce
  • teaspoon salt
  • teaspoon sugar
  • garlic
  • green onion
  • ginger
  • tablespoon oil
  • teaspoon white pepper
  • teaspoon Kikkoman® Oyster Sauce
  • teaspoon Kikkoman® Sesame Oil
  • teaspoon cornstarch

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