Apple Pie Perfection: the Chefs Flaky Pastry Recipe for a Proper Pudding
This is the amazing homemade Apple Pie recipe youve been searching for. Learn the essential technique for a supremely flaky crust and perfectly spiced, never-runny Apple Pie filling. Medium difficulty, maximum comfort.
- Time: 220 min
- Servings: 8
Source: Baker Recipes
Ingredients
- All-Purpose Flour
- tablespoon Granulated Sugar
- teaspoon Fine Sea Salt
- Unsalted Butter, very cold, cut into ½-inch cubes
- Ice Water
- teaspoon Apple Cider Vinegar
- medium Firm, Tart Apples , peeled, cored, and sliced ¼-inch thick
- Light Brown Sugar, packed
- Granulated Sugar
- tablespoons All-Purpose Flour , used as a thickener
- teaspoons Ground Cinnamon
- teaspoon Ground Nutmeg
- tablespoon Fresh Lemon Juice
- Large Egg Yolk
- teaspoon Heavy Cream