Apricots with Basil-Goat Cheese and Almonds Recipe
Apricots with Basil-Goat Cheese and Almonds is a simple to make snack recipe with easily available ingredients. Goat cheese is mixed along with milk and basil which makes this snack highly nutritious. Dried Blenheims and Spanish Marcona almonds are used for this unique food item. It is drizzled with honey along with chopped apricots which can be relished people who have a sweet tooth. So, what are you waiting for? Try this lip smacking North Indian cuisine now!
- Time: 30 min
- Servings: 3
Source: recipes.timesofindia.com
Ingredients
- grams cheese- goat cheese
- teaspoon milk
- tablespoon basil
- Numbers apricots
- Numbers almonds
- tablespoon honey