Super Cheesy Bacon and Onion Potato Gratin
Photo credit: Peter Krumhart and Dean Tanner
Source: Go Bold With Butter
Ingredients
- Softened butter, for the baking dish
- pounds russet potatoes, peeled and very thinly sliced
- large yellow onions, thinly sliced
- garlic cloves, minced
- tablespoons butter
- ounces bacon, cooked and crumbled
- shredded smoked Gouda cheese
- shredded Cheddar cheese
- heavy cream
- milk
- tablespoons all-purpose flour
- teaspoon salt
- teaspoon freshly ground black pepper
- teaspoon Worcestershire sauce