Caramelized Bananas
Add these caramelized bananas to French toast, pancakes, waffles, or simply top with a drizzle of peanut butter and chocolate! The bananas become soft, gooey, and golden-brown.
- Time: 15 min
- Servings: 4
Source: Bloom Cooking
Ingredients
- large bananas, sliced lengthwise in half
- coconut oil or Vegan butter
- coconut sugar, brown sugar, or maple sugar
- of cinnamon