Vegan Potato Latkes

Vegan Potato Latkes

Crispy on the outside, tender on the inside, and packed with flavor—these vegan potato latkes bring all the comfort and tradition of the classic dish, without the eggs! Your family and friends will absolutely love them!

Source: World of Vegan

Import to my cookbook

Ingredients

  • pounds russet potatoes )
  • medium yellow onion
  • ¾ cup flour
  • teaspoons salt
  • teaspoon freshly ground black pepper
  • Canola oil

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