Lemon and rhubarb posset recipe
Our lemon and rhubarb posset is a match made in heaven. It's the ultimate date-night dessert and only takes 30 minutes to prepare.
- Time: 30 min
- Servings: 2
Source: GoodtoKnow
Ingredients
- double cream
- granulated sugar
- Zest ½ lemon and 2tbsp juice
- vanilla extract
- ginger snap biscuit, crushed