West Indian Avocado Soup with Limon Crema Recipe
Pamper your taste buds with this chilled healthy soup made of avocados, ginger and lemon, served with a creamy topping.
- Time: 35 min
- Servings: 2
Source: NDTV Food
Ingredients
- gm butter
- medium onion, finely chopped
- inch fresh ginger, peeled and grated
- large ripe avocados, peeled and mashed
- Juice of 2 freshly squeezed lemons
- vegetable stock
- black pepper
- green onion, finely chopped
- half-and-half
- Salt, to taste
- Freshly grated black pepper
- For Limon Crema
- sour cream or hang yoghurt
- lemon
- teaspoon minced garlic
- teaspoon salt