Akhrot Kebabs Recipe
One of the tasty and unique Mughlai snack recipe, Akhrot Kebabs are made from a rich collection of dry fruits such as walnuts, almonds and cashews with a blend of Indian spices. This utterly delicious appetizer recipe is an all time winner and could be tried out as an anniversary recipe, pot luck recipe, and kitty party recipe.
- Time: 35 min
- Servings: 3
Source: recipes.timesofindia.com
Ingredients
- teaspoon Refined oil
- teaspoon ginger paste
- teaspoon garlic paste
- teaspoon green chilli chopped
- walnuts boiled,chopped
- green beans
- tablespoon cashews powdered
- pinches salt
- teaspoon turmeric powdered
- teaspoon coriander powder
- teaspoon Red chilli powder
- tablespoon khoya
- banana grated
- salt
- black pepper crushed
- potato boiled,grated
- tablespoon paneer grated
- tablespoon almonds powdered
- tablespoon walnuts powdered