Mary Berry Passion Fruit & Orange Cheesecake Recipe
A classic and incredibly easy no-bake cheesecake with a rich, creamy filling packed with the tropical tang of fresh passion fruit and a hint of orange, all on a buttery biscuit crust.
- Time: 390 min
- Servings: 100
Source: Mary Berry Recipes
Ingredients
- Crust: 250g digestive biscuits, 100g melted butter
- Filling: 5-6 ripe passion fruits, zest of 1 large orange, 500g softened full-fat