Pasta Vongole Recipe
This classic Italian pasta dish combines the rich seafood taste of clams mixed with the fresh flavors of garlic and chili cooked in wine and shrimp flavors.
- Time: 30 min
- Servings: 4
Source: recepedia.com
Ingredients
- olive oil
- garlic, chopped
- bird's eye chili, chopped
- pc Knorr Shrimp Cube, mashed
- white wine
- ⁄4 kg. clams, cleaned
- pack spaghetti, cooked accdg. to pack directions
- fresh parsley, minced
- lemon, sliced