Chocolate Brioche That Feels Absolutely Luxurious and Soft
Chocolate Brioche layered with rich dark chocolate filling and a light whipped cream center. This soft, buttery pull-apart bread is perfect for brunch, dessert, or a cozy weekend bake.
- Time: 175 min
- Servings: 8
Source: meltmeal.com
Ingredients
- all-purpose flour
- granulated sugar
- fine salt
- instant yeast
- large eggs, room temperature
- warm whole milk
- vanilla extract
- unsalted butter, very soft
- dark chocolate , finely chopped
- cocoa powder
- brown sugar
- unsalted butter, melted
- cinnamon
- heavy cream
- cream cheese or mascarpone
- powdered sugar
- egg yolk
- milk