Pearl Leaves with Foie Gras and Speculoos
- Time: 15 min
- Servings: 6
Source: Family Food by Netmums
Ingredients
- Perles salad & aperitif Perle du Nord
- dried apricots
- dried figs
- foie gras
- speculoos biscuits
- pistachios
- Black pepper from the mill
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