Vegan Cream Eggs

Vegan Cream Eggs

A healthy alternative to Cadbury cream eggs and free of dairy, palm-oil, low in sugar. Suitable for vegan, paleo, plant-based, dairy-free and general whole food healthy diets. Low difficulty level and just requires a small blender and egg mould.

Source: Nest and Glow

Import to my cookbook

Ingredients

  • / 125g Chocolate
  • / 200g Cashews
  • Maple or coconut or any syrup, use a light coloured sweetener to keep the eggs w
  • / 80 ml Coconut oil or coconut butter
  • Water, just enough for blending
  • Vanilla
  • Turmeric
  • Salt

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