Tuscan Tuna Mac Casserole in Your Pressure Cooker
This creamy and cheesy tuna casserole brings together tender noodles, savory sautéed vegetables, and aromatic Tuscan herbs in a cozy one-pot meal that’s quick and satisfying—perfect for weeknight comfort food.
- Time: 45 min
- Servings: 6
Source: recipeslily.com
Ingredients
- Nonstick cooking spray
- tablespoons Butter
- Sliced cremini mushrooms
- Finely chopped red and/or green sweet peppers
- Finely chopped onion
- All-purpose flour
- Milk
- ounces Fontina cheese, shredded
- tablespoons Tuscan Garlic Herb Blend
- teaspoon Salt
- teaspoon Ground black pepper
- Cooked egg noodles
- ounce cans Oil-packed tuna
- Chopped fresh basil
- Tomato
- Panko bread crumbs