Easy Leftover Lamb Tagine Recipe
This Leftover Lamb Tagine with Apricots and Chickpeas is a simple one-pan recipe that turns roast lamb leftovers into a rich and fragrant Moroccan-inspired dish. Warm spices, sweet apricots and hearty chickpeas combine to create a comforting meal that’s ready in under 40 minutes. A great way to reduce food waste while enjoying a quick and satisfying dinner.
- Time: 35 min
- Servings: 4
Source: The Real Meal Deal
Ingredients
- olive oil
- onion
- lamb mince
- ground cumin
- ground tumeric
- ground coriander
- lamb stock
- dried apricots
- chickpeas
- couscous
- lemons
- vegetable stock
- fresh mint