Baked Potato Recipe
This foolproof baked potato recipe delivers crispy, salty skin and a fluffy, cloud-like interior every single time. With just a few simple ingredients and minimal prep, you'll have restaurant-quality baked potatoes that are perfect as a side dish or loaded up for a complete meal.
- Time: 65 min
- Servings: 4
Source: Bufzi Kitchen
Ingredients
- medium to large russet potatoes
- tablespoons olive oil or vegetable oil
- teaspoons coarse kosher salt
- teaspoon black pepper
- Butter, sour cream, chives, bacon, cheese, or your favorite toppings for serving