Walnut-Zucchini Bread
This is our new favorite way to eat more zucchini. "My family loves this for dessert," claims Mary Watson. "It's easy to make and keeps well too." Prep and Cook Time: 75 minutes.
- Servings: 8
Source: Sunset Magazine
Ingredients
- large eggs
- sugar
- vegetable oil
- grated zucchini
- teaspoon vanilla
- flour
- teaspoons cinnamon
- teaspoon salt
- teaspoon baking powder
- teaspoon baking soda
- chopped walnuts