Carp Head Soup
Connoisseurs will tell you that the tastiest fish soup is made right from the head of a carp and you just nod and eat.
- Time: 55 min
- Servings: 4
Source: Bonapeti.Com
Ingredients
- carp - 1 large head
- potatoes - 2 pcs
- carrots - 2 pcs
- onion - 2 onions
- bay leaf - 1 pc
- tomato puree - 1 tbsp
- butter - 1.8 oz
- water - 6 cups
- salt
- black pepper - to taste
- parsley - 1/2 bunch
- lemon - 1 pc