Bacon and Gruyere Burger

Gruyere is a well-known Swiss cheese, with a yellow color, soft texture, and a nutty flavor. But these may vary depending on its age. But, enough with trivia. Put it to good use in a savory burger, like the one below. It also has bacon, some cooked mushrooms, mustard, and mayo. What more could you wish for?

• Time: 40 min
• Servings: 1

Source: SoDelicious

Import to my cookbook