Liver Pâté Recipe
Liver pâté offers a rich, savory flavor perfect for entertaining or everyday enjoyment. Let's make a smooth, spreadable version with minimal effort. This
- Time: 45 min
- Servings: 8
Source: Recipe 4 Peace
Ingredients
- pound chicken livers, trimmed of connective tissue
- medium yellow onion, finely diced
- garlic, minced
- unsalted butter, divided
- brandy
- heavy cream
- teaspoon fresh thyme leaves
- teaspoon kosher salt
- teaspoon black pepper
- teaspoon ground allspice
- Additional butter for sealing