Honey Roasted Butternut Squash
Honey roasted butternut squash is a delightful, simple side dish that combines the rich sweetness of honey with the nutty flavor of roasted squash. With the added warmth of cinnamon and a golden, caramelized exterior, it's the perfect addition to any fall meal or holiday feast.
- Time: 35 min
- Servings: 4
Source: Recipe Maestro
Ingredients
- butternut squash, peeled, seeds removed, & cut into chunks
- tablespoons olive oil
- tablespoons honey
- teaspoon ground cinnamon
- Salt & pepper, to taste