Fennel and Arugula Salad with Candied Orange Peel
This amazing Pad Thai recipe is easy and approachable and can be made in under 30 minutes. It starts with fresh ingredients including rice noodles, chicken, shrimp, tofu, cilantro, bean sprouts, peanuts and scrambled eggs tossed in a delicious homemade pad thai sauce that is so good it tastes like it came from your favorite Thai restaurant.
- Time: 50 min
- Servings: 4
Source: Life and Recipes
Ingredients
- Flat Rice Noodles
- oil
- Eggs
- Limes
- Garlic
- Chicken, Shrimp
- Green Onions
- Peanuts
- Fresh Cilantro
- Fish Sauce
- Soy Sauce
- Rice Vinegar
- Brown Sugar
- Creamy Peanut Butter
- Sliced Cucumber
- Lime
- Lightly Blanched Vegetables
- Crispy Fried Onion
- Salted Peanuts