French Beef Tartare with Capers
A classic French dish featuring finely chopped raw beef mixed with capers, onions, and seasonings, offering a rich and savory flavor experience.
- Time: 20 min
- Servings: 4
Source: RecipeBox AI
Ingredients
- pound beef tenderloin
- tablespoons capers
- tablespoon Dijon mustard
- tablespoon Worcestershire sauce
- tablespoons chopped fresh parsley
- tablespoons minced shallots
- teaspoon salt
- teaspoon black pepper
- egg yolks
- tablespoon olive oil