Gluten Free Chocolate Brownies with Figs & Pecans

Gluten Free Chocolate Brownies with Figs & Pecans

Lisa Tip: Figs are always rich in complex carbohydrates, a great source of dietary fibre and a wealth of essential minerals such as potassium, iron and calcium.

Source: ocado.com

Import to my cookbook

Ingredients

  • of plain chocolate 70%, melted
  • of unsalted butter, melted
  • of dried figs, sliced
  • of pecan, halved
  • of rice flour
  • of vanilla bean paste
  • of golden caster sugar
  • large eggs, beaten

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