Quiche Recipe Quiche: Flaky Crust
Master this quiche recipe quiche using our foolproof method for a silky custard. Includes a step-by-step timing guide for the flaky crust. Perfect for brunch or dinner.
- Time: 70 min
- Servings: 8
Source: Go Kitchen Zone
Ingredients
- all-purpose flour
- unsalted butter, cubed and ice-cold
- ice water
- fine sea salt
- large eggs, room temperature
- heavy cream
- whole milk
- Gruyère cheese, freshly shredded
- strips thick-cut bacon
- fresh baby spinach
- medium shallot, minced
- ground nutmeg
- white pepper
- salt