Amazing 8-Hour Mexican Birria Crockpot Recipe You'll Love
A flavorful and tender Mexican birria made easily in your crockpot. Perfect for tacos, quesadillas, or consommé.
- Time: 500 min
- Servings: 6
Source: Recipe Kitchen Hub
Ingredients
- lbs beef chuck roast, cut into chunks
- dried guajillo chiles, stemmed and seeded
- dried ancho chiles, stemmed and seeded
- white onion, quartered
- garlic cloves
- ground cumin
- dried oregano
- smoked paprika
- salt
- black pepper
- beef broth
- bay leaves
- cinnamon stick
- apple cider vinegar