Vegetarian Lunch Recipes for Work or School
This wholesome and flavorful Vibrant Vegetarian Peanut Noodle Salad is your perfect answer for a healthy, satisfying lunch on the go. Packed with crisp, colorful vegetables and tender rice noodles, it's all tossed in a luscious, savory-sweet peanut sauce that's utterly irresistible. Quick to prepare and excellent for meal prepping, this dish brings gourmet taste to your work or school day.
- Time: 20 min
- Servings: 4
Source: RecipesDad
Ingredients
- rice noodles, vermicelli or flat type
- large bell pepper , any color , thinly sliced
- large carrot , shredded or julienned
- medium cucumber , julienned
- creamy natural peanut butter
- low-sodium soy sauce or tamari for gluten-free
- honey or maple syrup
- fresh lime juice
- toasted sesame oil
- chopped roasted peanuts, for garnish
- Optional: 15 ml rice vinegar for extra tang in the sauce
- Optional: 5 g grated fresh ginger for the sauce