Prawn pad thai recipe
This mouthwatering prawn pad thai is so simple to make and full of flavour. With tender prawns this dish will be ready in under 35 mins
- Time: 35 min
- Servings: 2
Source: GoodtoKnow
Ingredients
- dried medium flat rice noodles
- light soft brown sugar
- tamarind paste
- fish sauce
- of crushed dried chillies
- sunflower oil
- egg, beaten
- shallot, peeled and chopped
- pack peeled raw king prawn tails
- spring onions, trimmed and sliced
- bean sprouts
- mangetout, cut into strips
- roasted salted peanuts, crushed
- fresh coriander, chopped
- limes, 2 cheeks cut off