St. Louis Gooey Butter Cake
This rich Missouri classic combines a dense yeasted base with a gooey, custard-like top layer that stays perfectly underbaked.
- Time: 80 min
- Servings: 16
Source: Recipe Heaven
Ingredients
- warm water
- package active dry yeast
- tablespoon granulated sugar
- all-purpose flour
- teaspoon salt
- melted butter
- cream cheese, softened
- butter, softened
- powdered sugar
- large eggs
- teaspoon vanilla extract