Stuffed Zucchini Boats with Quinoa and Feta
Delight your taste buds with these Stuffed Zucchini Boats filled with a hearty mixture of quinoa, feta, and fresh herbs. This nutritious and flavorful dish combines the earthy taste of zucchini with the richness of quinoa and the tanginess of feta for a satisfying and wholesome meal.
- Time: 40 min
- Servings: 4
Source: Food Gardening Network
Ingredients
- medium-sized zucchinis, halved lengthwise
- cooked quinoa
- crumbled feta cheese
- fresh dill, chopped
- fresh chives, chopped
- tablespoons pine nuts, toasted
- tablespoons olive oil
- Salt and pepper to taste
- Lemon wedges for serving