Chipotle Burrito Bowl
Source: food.goodwintek.com
Ingredients
- lbs Chicken Breast
- each medium red onion
- Garlic
- sauce from 1 can chipotle peppers in adobo sauce
- Water
- tablespoons vegetable oil
- tablespoon Chili Powder
- teaspoons Kosher Salt
- teaspoon ground cumin
- teaspoon Dried Oregano
- teaspoon freshly ground black pepper
- For the rice
- long-grain white rice
- each large bunch fresh cilantro
- each large lime
- teaspoon Kosher Salt
- Topping options
- each can black or pinto beans
- ounces cheddar
- each medium head romaine lettuce
- each Guacamole or 1 medium ripe avocado
- Sour Cream
- Corn Salsa
- Salsa or pico de gallo