Gâteau saviésan

Gâteau saviésan

Peel and dice the potatoes. Slice the leek, bacon and raclette cheese into thin strips. Mix the eggs and cream together and season with salt and…

Source: valais.ch

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Ingredients

  • shortcrust pastry
  • potatoes
  • Lard sec du Valais IGP
  • white of leeks
  • Raclette du Valais AOP cheese
  • eggs
  • egg yolk
  • dl cream
  • White wine

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