easy stir-fried yu choy 蒜炒油菜
Make this delicious yu choy recipe (choy sum) your go-to easy side dish! In just 10 minutes, you can transform this leafy green into a flavorful and tender-crisp stir-fried dish that pairs perfectly with any meal.
- Time: 10 min
- Servings: 4
Source: The Sound of Cooking
Ingredients
- ounces yu choy
- tablespoon canola oil
- garlic
- teaspoon Diamond Crystal kosher salt
- ground white pepper
- teaspoon sea salt flakes