Pumpkin Angel Food Cake with Cinnamon Whipped Cream
This Pumpkin Angel Food Cake is crowned with irresistibly fluffy cinnamon whipped cream.
- Time: 60 min
- Servings: 12
Source: Food Gardening Network
Ingredients
- Cake 1 cup canned pumpkin puree
- teaspoons pumpkin-pie spice
- teaspoon vanilla bean paste or vanilla extract
- teaspoon crystallized ginger, chopped fine
- box angel food cake mix
- Vegetable oil as needed for the cake mix
- Egg whites as needed for the cake mix
- Cinnamon Whipped Cream 1 cup heavy cream
- tablespoons confectioners’ sugar
- teaspoon ground cinnamon