Easy Sheet Pan Dinner with Chicken and Vegetables
Master Easy Sheet Pan Dinner with Chicken and Vegetables for Busy Nights with our simple recipe. Features crispy skin, charred veggies, and a zesty Mediterranean rub. Perfect for busy weeknights.
- Time: 45 min
- Servings: 4
Source: Crock Recipes
Ingredients
- lbs bone-in, skin-on chicken thighs
- large bell peppers, sliced
- large zucchini, cut into half-moons
- medium red onion, cut into wedges
- garlic, smashed
- medium lemon, half sliced and half juiced
- extra virgin olive oil
- dried oregano
- smoked paprika
- kosher salt
- cracked black pepper