Creamy Vegan Pumpkin Pasta with Apple & Sage
This velvety Creamy Vegan Pumpkin Pasta with Apple & Sage combines pumpkin puree with plant-based cream, aromatic sage, and sweet-tart apple for a comforting yet sophisticated pasta dish that celebrates fall flavors while remaining completely dairy-free.
- Time: 25 min
- Servings: 4
Source: worldkitchentools.com
Ingredients
- pasta
- tablespoons olive oil
- garlic
- small yellow onion
- tablespoons fresh sage leaves )
- pumpkin puree
- unsweetened plant milk
- medium crisp apple
- tablespoons nutritional yeast
- teaspoon nutmeg
- teaspoon red pepper flakes
- Salt and freshly ground black pepper
- tablespoons pasta cooking water
- Toasted pumpkin seeds or walnuts for garnish