Pork Chile Verde

Pork Chile Verde

Need a way to warm up this holiday weekend? This chili verde with tender pork shoulder and tomatillos is perfect.

Source: Life's Ambrosia

Import to my cookbook

Ingredients

  • pound tomatillos
  • garlic
  • pounds pork shoulder
  • teaspoons kosher salt
  • teaspoon black pepper
  • tablespoons olive oil
  • teaspoon oregano
  • medium onion
  • teaspoon ground cumin
  • chicken broth
  • chopped cilantro
  • jalapeno )
  • ounces diced green chilies

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