Braised Sage Pork Chops Recipe
Pork chops braised with sage stay tender where pan-frying alone leaves them dry — here's the technique and why it works.
- Time: 80 min
- Servings: 4
Source: The Reluctant Gourmet
Ingredients
- center cut pork chops
- salt and pepper
- tablespoons olive oil
- large onion
- garlic
- dry white wine
- chicken broth
- fresh sage leaves
- tablespoon butter