Low-Glycemic Cold Peanut Noodle Salad with Crunchy Vegetables
A blood sugar-friendly Asian-inspired noodle salad featuring whole wheat noodles, crisp vegetables, and a creamy peanut dressing—perfect for meal prep.
- Time: 25 min
- Servings: 4
Source: logifoodcoach.com
Ingredients
- soy sauce
- lime, juiced
- garlic clove, minced
- grated fresh ginger
- powdered peanut butter
- water
- sugar-free maple syrup
- whole wheat noodles, cooked
- red cabbage, shredded
- carrots, cut into strips
- spring onions and peanuts for garnish