Beef Salpicao with Creamy Mashed Potato Crust Recipe
Enjoy Beef Salpicao topped with creamy mashed potato crust. A flavorful, elegant dish from Nestlé Goodnes that’s perfect for dinner parties and gatherings!
Source: Goodnes
Ingredients
- kilogram beef tenderloin cut into ½-inch cubes
- MAGGI® Savor garlic
- tablespoon MAGGI® Magic Sarap®
- Olive Oil
- garlic crushed
- kilogram Potatoes boiled peeled and mashed
- Butter melted
- packet NESTLÉ® All Purpose Cream
- sachet MAGGI® Magic Sarap®
- To Taste Pepper