Egg Bagel
Egg bagels are a delicious variation of the classic bagel, enriched with eggs for a richer flavor and a softer, chewier texture. They’re perfect for breakfast sandwiches or simply enjoyed with your favorite spread.
- Time: 45 min
- Servings: 8
Source: Recipes Fiber
Ingredients
- bread flour
- large eggs
- tablespoon sugar
- teaspoons salt
- packet active dry yeast )
- warm water )
- tablespoon vegetable oil
- tablespoon honey )
- large egg )