Lemon and Blueberry Scones

Lemon and Blueberry Scones

Source: Irish Yogurts

Import to my cookbook

Ingredients

  • plain flour, plus more for dusting
  • salt
  • baking powder
  • cold butter, cut into cubes
  • Finely grated rind of one lemon
  • caster sugar
  • Irish Yogurts Clonakilty High Protein Natural Live Yogurt
  • full-fat milk
  • vanilla extract
  • egg beaten with 1 tbsp milk, to glaze
  • Blueberries

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