Potato casserole with spinach and cheese
Potato casserole with spinach, cream sauce, and cheese is a delicious, hearty, and easy dish. It can be served as a main course or as a side dish to meat and fish dishes. The potatoes are tender, with a creamy-cheesy flavor. Spinach pairs wonderfully with potatoes, and dried garlic and Provencal herbs add incredible aroma.
- Time: 50 min
- Servings: 6
Source: culinaryhub.net
Ingredients
- Potato
- Spinach
- Cheddar cheese
- Onion
- Heavy cream
- Chicken eggs
- Dried garlic
- Provencal herbs
- to taste Black pepper
- to taste Salt
- Olive oil