Traditional Jopara
Jopara is a traditional Paraguayan dish that combines locro, beans, and meat in a delicious mixture of flavors. Variations with ingredients such as tomato or pumpkin make it even more special. Perfect to enjoy with family. A delight to delight the senses.
- Time: 190 min
- Servings: 10
Source: en.recetasparaguay.com
Ingredients
- Gram Locro
- Gram Dry bean
- Kilogram Meat
- tablespoon Oil
- Onions
- Scallions
- Parsley
- Salt
- Pepper