Sheet Pan Quesadilla with Barbacoa Beef
Are you a fan of our Slab Grilled Cheese? (If not, get to it!) If you are, then you’re going to LOVE this big slab of melty, cheesy quesadilla goodness. Cue the cul de sac neighbors or soccer team, this big tortilla sammich is here to feed a crowd. The spicy Barbacoa Beef is the star of the show. Then load it up with cheese, avocado, tomatoes and more. Ready, set, FOLD!Swipe through the images to see a step-by-step demo for folding the quesadilla.
- Time: 40 min
- Servings: 4
Source: Red Stick Spice Recipes
Ingredients
- ground beef
- Jalapeno Extra Virgin Olive Oil
- Tbl Barbacoa Blend
- inch flour tortillas
- shredded Mexican blend cheese
- avocado, sliced
- scallions, sliced
- roma tomatoes, diced
- Creamy Cilantro Sauce, for serving
- Pickled Red Onions, for serving