Broccoli–Cauliflower Salad
Deli salads can be deceptively high in calories, particularly the ones with a mayonnaise base. One way to create a lighter version of your favorite deli salad is to replace half the mayonnaise with yogurt. You still get that sweet, creamy taste without weighing the dish down, allowing you to indulge in an extra helping guilt-free!
- Time: 21 min
- Servings: 8
Source: Food Gardening Network
Ingredients
- tablespoon salt, plus 1/2 teaspoon
- frozen peas
- pound fresh cauliflower, cut into bite-size pieces
- pound fresh broccoli, cut into bite-size pieces
- slices bacon, chopped
- light mayonnaise
- low-fat plain yogurt
- shredded reduced-fat mozzarella cheese